Scientific Committee:


Kazem Arzani (Tarbiat Modares University, Iran)
Alon Ben Gal (Agricultural Research Organization, Israel)
Stefano Casadei (University of Perugia, Italy)
Brent Clothier (Plant and food research, New Zealand)
Luca Corelli Grappadelli (University of Bologna, Italy)
Esmaeil Fallahi (University of Idaho, USA)
Isabel Ferreira (University of Lisbon, Portugal)
Joan Girona (IRTA, Spain)
Steve Green (Plant and food research, New Zealand)
Ian Goodwin (University of Queensland, Australia)
Diego Intrigliolo (CSIC, Spain)
Nektarios Kourgialas (IOTSP, Greece)
Ayzin Kuden (Cukurova University, Turkey)
Yuksel Tuzel (Ege University, Turkey)
Manuela Zude-Sasse (Leibniz Institute for Agriculture Engineering, Germany)
Samuel Ortega-Farias (University of Talca, Chile)
Enrique Fernandez (CSIC, Spain)